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Melon & Avocado Toast

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Melon & Avocado Toast

  • 10 minutes
  • 2 Servings
Melon & Avocado Toast Recipe Image
  • 10 minutes
  • 2 Servings

Ingredients

Ingredients
  • 2 slices of Arnold White bread, toasted
  • ¼ cantaloupe, diced
  • ¼ honeydew, diced
  • 1 avocado
  • 2 tablespoons Feta cheese
  • 5 sprigs of mint

Directions

Directions
  1. Chop cantaloupe and honeydew into small, bite-size pieces. Set aside.
  2. In a small mixing bowl, mash ½ an avocado.
  3. Toast 1 slice of bread until golden brown (about 4 minutes).
  4. Spread avocado mash on bread slice and top with honeydew and cantaloupe pieces.
  5. Sprinkle Feta cheese crumbles over fruit.
  6. Top with chopped mint and serve.

this recipe is made with