Sloppy Chicken Joe Sandwich

Ingredients (2 Servings)
2 Arnold
8 ounces kidney beans
2 tablespoons tomato, diced
2 green chiles, minced
1 tablespoon chili powder
1 tablespoon green onion, chopped & divided
1 teaspoon cumin
1 teaspoon paprika
1 teaspoon red pepper flakes
8 ounces onions, diced
1 teaspoon cayenne
1 teaspoon salt
1 teaspoon pepper
16 ounces chicken, cooked and shredded
2 tablespoons Cheddar cheese, shredded

1. In a medium pot over low heat, combine kidney beans, diced tomatoes, minced green chilies, chili powder, ½ tablespoon green onions, cumin, paprika, red pepper flakes, diced onions, cayenne, salt and pepper. Stir until well combined (approximately 3-5 minutes). Add in chicken and simmer until hot, stirring occasionally (approximately 3-5 minutes).

2. Place desired amount of chicken mixture on each sandwich thin bottom, and sprinkle with 1 tablespoon of cheese and remaining green onions. Cap with sandwich thins lids and enjoy!

"According to MyPlate, grains should take up ¼ of your plate, with protein foods taking up ¼ and fruits and veggies filling the remaining half."

- Arnold Bread Nutrition Expert
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