At Least 8g Whole Grains

Arnold Whole Grains Sliced Breads | Extra Grainy Cracked Wheat and Oats Sliced Bread

Whole Grains: Extra Grainy Trigo troceado y avena

UPC 7341002575
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Ingredients

WHOLE WHEAT FLOUR, WATER, UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], CRACKED WHEAT, SUNFLOWER SEEDS, SUGAR, WHEAT GLUTEN, OATS, YEAST, OAT FIBER, SOYBEAN OIL, SALT, FLAXSEED, SESAME SEEDS, GRAIN VINEGAR, MOLASSES, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), MONOGLYCERIDES, DATEM, CALCIUM SULFATE, SEA SALT, SOY LECITHIN.
Arnold Whole Grains Sliced Breads | Extra Grainy Flax and Sesame Seed Sliced Bread

Whole Grains: Extra Grainy Linaza y semillas de sésamo

UPC 7341002577
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Ingredients

WHOLE WHEAT FLOUR, WATER, UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN,THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], FLAXSEED, CRACKED WHEAT, WHEAT GLUTEN, SUGAR, SUNFLOWER SEEDS, SESAME SEEDS, YEAST, OAT FIBER, SOYBEAN OIL, SALT, GRAIN VINEGAR, MOLASSES, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), MONOGLYCERIDES, DATEM, CALCIUM SULFATE, SEA SALT, SOY LECITHIN.
Arnold Whole Grains Sliced Breads | Extra Grainy 17 Grains and Seeds Sliced Bread

Whole Grains: Extra Grainy 17 Granos y Semillas

UPC 7341002576
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Ingredients

WHOLE WHEAT FLOUR, WATER, WHOLE GRAINS (CRACKED WHEAT, RYE FLOUR, BROWN RICE FLOUR, BUCKWHEAT FLOUR, SPELT FLOUR, AMARANTH, BARLEY, MILLET, OATS, TRITICALE, QUINOA, SORGHUM FLOUR), WHEAT GLUTEN, SUGAR, BLACK & WHITE SESAME SEEDS, OAT FIBER, YEAST, SOYBEAN OIL, SUNFLOWER SEEDS, SALT, MOLASSES, FLAXSEED, FLAXMEAL, GRAIN VINEGAR, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), PUMPKIN SEEDS, POPPY SEEDS, MONOGLYCERIDES, BLUE CORNMEAL, CALCIUM SULFATE, DATEM, SEA SALT, SOY LECITHIN.
Arnold Whole Grains Sliced Breads | Extra Grainy 17 Grains and Seeds Sliced Bread

Extra Grainy: Extra Grainy 17 Grains and Seeds

UPC 7341002576
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Arnold® Extra Grainy Extra Grainy 17 Grains and Seeds Nutrition Facts

Nutrition Facts

Serving Size 1 slice (43g)

Servings Per Container 16

Calories 110

Calories from Fat25

Vitamin A 0% • Vitamin C 0% • Calcium 6% • Iron 6% • Thiamin 6% • Riboflavin 2% • Niacin 6% • Folic Acid 4%

Check your packaging label for the most up to date nutritional information.

*Percent(%) Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

WHOLE WHEAT FLOUR, WATER, WHOLE GRAINS (CRACKED WHEAT, RYE FLOUR, BROWN RICE FLOUR, BUCKWHEAT FLOUR, SPELT FLOUR, AMARANTH, BARLEY, MILLET, OATS, TRITICALE, QUINOA, SORGHUM FLOUR), WHEAT GLUTEN, SUGAR, BLACK & WHITE SESAME SEEDS, OAT FIBER, YEAST, SOYBEAN OIL, SUNFLOWER SEEDS, SALT, MOLASSES, FLAXSEED, FLAXMEAL, GRAIN VINEGAR, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), PUMPKIN SEEDS, POPPY SEEDS, MONOGLYCERIDES, BLUE CORNMEAL, DATEM, SEA SALT, CALCIUM SULFATE, SOY LECITHIN.
Arnold Whole Grains Sliced Breads | Extra Grainy Cracked Wheat and Oats Sliced Bread

Extra Grainy: Extra Grainy Cracked Wheat and Oats

UPC 7341002575
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Arnold® Extra Grainy Extra Grainy Cracked Wheat and Oats Nutrition Facts

Nutrition Facts

Serving Size 1 slice (43g)

Servings Per Container 16

Calories 110

Calories from Fat25

Vitamin A 0% • Vitamin C 0% • Calcium 4% • Iron 6% • Thiamin 8% • Riboflavin 4% • Niacin 6% • Folic Acid 4%

Check your packaging label for the most up to date nutritional information.

*Percent(%) Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

WHOLE WHEAT FLOUR, WATER, UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], CRACKED WHEAT, SUNFLOWER SEEDS, SUGAR, WHEAT GLUTEN, OATS, YEAST, OAT FIBER, SOYBEAN OIL, SALT, FLAXSEED, SESAME SEEDS, GRAIN VINEGAR, MOLASSES, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), MONOGLYCERIDES, DATEM, SEA SALT, CALCIUM SULFATE, SOY LECITHIN.
Arnold Whole Grains Sliced Breads | Extra Grainy Flax and Sesame Seed Sliced Bread

Extra Grainy: Extra Grainy Flax and Sesame Seed

UPC 7341002577
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Arnold® Extra Grainy Extra Grainy Flax and Sesame Seed Nutrition Facts

Nutrition Facts

Serving Size 1 slice (43g)

Servings Per Container 16

Calories 120

Calories from Fat40

Vitamin A 0% • Vitamin C 0% • Calcium 4% • Iron 8% • Thiamin 8% • Riboflavin 4% • Niacin 6% • Folic Acid 6%

Check your packaging label for the most up to date nutritional information.

*Percent(%) Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

WHOLE WHEAT FLOUR, WATER, UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], FLAXSEED, CRACKED WHEAT, WHEAT GLUTEN, SUGAR, SUNFLOWER SEEDS, SESAME SEEDS, YEAST, OAT FIBER, SOYBEAN OIL, SALT, GRAIN VINEGAR, MOLASSES, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), MONOGLYCERIDES, DATEM, SEA SALT, CALCIUM SULFATE, SOY LECITHIN.
Arnold Sandwich Thins | Multi-Grain Pocket Thins®Flatbread

Pocket Thins® Flatbread: Multicereales

UPC 7341013413
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Ingredients

HARINA INTEGRAL, AGUA, HARINA DE TRIGO ENRIQUECIDA SIN BLANQUEAR [HARINA, HARINA DE CEBADA MALTEADA, HIERRO CONCENTRADO, NIACINA, MONONITRATO DE TIAMINA, (VITAMINA B1), RIBOFLAVINA (VITAMINA B2), ÁCIDO FÓLICO], FIBRA DE CELULOSA, GLUTEN DE TRIGO, LEVADURA, CEREALES INTEGRALES (TRIGO, CENTENO, MAÍZ MOLIDO, AVENA, ARROZ, HOJUELAS DE CEBADA, MIJO, TRITICALE), AZÚCAR, ACEITE DE SOYA Y/O CANOLA, POLIDEXTROSA, SAL, PRESERVANTES (PROPIONATO DE CALCIO, ÁCIDO SÓRBICO), MONOGLICÉRIDOS, ÁCIDO CÍTRICO, GOMA CELULOSA, LINAZA, GOMA XANTANA, REB-A (ENDULZANTE NATURAL DE LA HOJA DE STEVIA), ALMIDÓN DE MAÍZ, LECITINA DE SOYA.
Chicken Caesar Pocket Thins
Ingredients (1 serving)
  • 1 Arnold Multicereales®
  • 1 medium chicken breast, cooked
  • 2 leaves of lettuce
  • 1/2 red bell pepper, sliced
  • 2 slices onion
  • 1 tbsp. Caesar dressing, low calorie
Directions

Preheat a nonstick griddle or skillet to medium-high. Grill each side of the chicken breast for 5 to 7 minutes, making sure chicken is thoroughly cooked. Split open the Pocket Thins® flatbread pocket and fill it with lettuce, sliced chicken breast, onion and bell peppers. Drizzle Caesar dressing over the top of the sandwich. Enjoy!

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{brand-name} Sandwich Thins | 100% Whole Wheat Sandwich Thins

Pocket Thins® Flatbread: 100% Integral

UPC 7341013418
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Ingredients

HARINA DE TRIGO INTEGRAL, AGUA, AZÚCAR, GLÚTEN DE TRIGO, JUGO DE PASAS CONCENTRADO, SALVADO DE TRIGO, LEVADURA, MELAZA, ACEITE DE SOYA, SAL, PRESERVANTES (PROPONIATO DE CALCIO, ÁCIDO ASCÓRBICO), ESTERES DE ÁCIDO ACÉTICO DE MONO Y DIGLICÉRIDOS, MONOGLICÉRIDOS, SULFATO DE CALCIO, VINAGRE DE GRANO, LECITINA DE SOYA.
Turkey, Swiss & Tomato Pocket Thins
Ingredients (2 servings)
  • 1 Arnold 100% Integral® thin
  • 3 slices low fat Swiss Cheese
  • 1 leaf lettuce
  • 4 thin slices turkey
  • 2 slices tomato
  • 1/2 tbsp. light Mayonnaise
Directions

Split the flatbread open and evenly spread mayonnaise along the inside. Then, fill one Pocket Thins® flatbread pocket with lettuce, turkey, tomato, and cheese.

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Arnold Sandwich Thins® Rolls | Multi-Grain Sandwich Thins® Rolls

Sandwich Thins® Rolls: Multicereales

UPC 7341013547
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Ingredients

HARINA DE TRIGO INTEGRAL, AGUA, HARINA DE TRIGO ENRIQUECIDA SIN BLANQUEAR [HARINA, HARINA DE CEBADA MALTEADA, HIERRO CONCENTRADO, NIACINA, MONONITRATO DE TIAMINA, (VITAMINA B1), RIBOFLAVINA (VITAMINA B2), ÁCIDO FÓLICO] GRANOS INTEGRALES (TRIGO, CENTENO, MAÍZ MOLIDO, AVENA, ARROZ INTEGRAL, HOJUELAS DE CEBADA, MIJO, TRITICALE), LEVADURA, FIBRA CELULOSA, GLÚTEN DE TRIGO, AZÚCAR, POLIDEXTROSA, SAL, ACEITE DE SOYA Y/O DE CANOLA, PRESERVANTES (PROPONIATO DE CALCIO, ÁCIDO ASCÓRBICO), VINAGRE DE GRANO, MONOGLICÉRIDOS, LINAZA, ÁCIDO CÍTRICO, GOMA CELULOSA, GOMA XANTANA, REB-A (ENDULZANTE NATURAL DE LA HOJA DE STEVIA), MAICENA, LECITINA DE SOYA.
Fresh Heirloom Tomato, Basil and Mozzarella Panini
Ingredients (1 serving)
  • 1 Arnold Multicereales® roll
  • 8 thin slices of heirloom tomatoes (choose different colors for visual appeal)
  • 3 oz. low-fat buffalo mozzarella cheese, thinly sliced
  • 1 tbsp. fresh basil, chopped
Directions

On the bottom half of the Sandwich Thins roll, place ingredients in the following order - one sliced tomato, one slice of mozzarella, and basil. Repeat placement of ingredients until three layers are stacked. Finally, top with the other half of the Sandwich Thins roll.

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Arnold Sandwich Thins® Rolls | Honey Wheat Sandwich Thins® Rolls

Sandwich Thins® Rolls: Trigo con miel

UPC 7341013543
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Ingredients

HARINA DE TRIGO INTEGRAL, AGUA, HARINA DE TRIGO ENRIQUECIDA SIN BLANQUEAR [HARINA, HARINA DE CEBADA MALTEADA, HIERRO CONCENTRADO, NIACINA, MONONITRATO DE TIAMINA, (VITAMINA B1), RIBOFLAVINA (VITAMINA B2), ÁCIDO FÓLICO] LEVADURA, FIBRA CELULOSA, TRIGO INTEGRAL, GLÚTEN DE TRIGO, MIEL, AZÚCAR, POLIDEXTROSA, SAL, ACEITE DE SOYA Y/O DE CANOLA, PRESERVANTES (PROPONIATO DE CALCIO, ÁCIDO ASCÓRBICO, SABORES NATURALES, MONOGLICÉRIDOS, ÁCIDO CÍTRICO, GOMA CELULOSA, GOMA XANTANA, REB-A (ENDULZANTE NATURAL DE LA HOJA DE STEVIA), MAICENA, LECITINA DE SOYA.
Quick & Easy Banana Bread Pudding
Ingredients (10 servings)
  • 16 Arnold Trigo con miel® rolls
  • 4 c. 2% milk
  • 6 large eggs
  • 1 c. brown sugar, divided
  • pinch of salt
  • 3 soft, very ripe bananas, mashed
Directions

Preheat oven to 350 degrees. Cut Sandwich Thins rolls into 1/2 inch pieces and set aside. In a saucepan, bring milk, brown sugar minus 2 tablespoons and a pinch of salt to a simmer over medium heat. Meanwhile, whisk eggs and yolks together in a bowl. Grease baking dish before adding ingredients. In a slow stream, pour hot milk into whisked eggs to temper. Strain through a fine mesh sieve into a large bowl and add in cut Sandwich Thins rolls. Allow bread to absorb some of the liquid, about 10 minutes. Fold in mashed bananas and transfer to a 9"x13" baking dish. Sprinkle with 2 tablespoons reserved brown sugar and cover with foil. Bake 35 to 40 minutes or until mostly set, then remove foil and bake another 15 minutes. Remove from oven when top is golden brown. Let cool and enjoy!

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